Summary
Hot Cocaccino is a side dish that serves 2. One serving contains 460 calories, 8g of protein, and 17g of fat. For $1.23 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. 44 people found this recipe to be delicious and satisfying. Head to the store and pick up whipped cream, milk, chocolate syrup, and a few other things to make it today. From preparation to the plate, this recipe takes about about 45 minutes. It is brought to you by Foodista. It is a good option if you're following a gluten free diet. All things considered, we decided this recipe deserves a spoonacular score of 27%. This score is not so spectacular. Beef Sukiyaki Hot Pot – Harris Salat Japanese Hot Pots Cookbook, Hot Spiced Mexican Hot Chocolate with Ice Cream Dusted with Chili Powder, and Candy Cane Hot Cocoa – A Peppermint Hot Chocolate are very similar to this recipe.
Instructions
Heat milk and half and half in medium saucepan until very hot; remove from heat. Add hot cocoa mix and instant coffee. Stir well and pour into mugs or cups. Top with mini marshmallows, then drizzle chocolate syrup over marshmallows. Top with whipped topping and spinkles/cocoa powder.
Ingredients
- 1 hot cocoa mix (like Swiss Miss)
- 2 milk
- 3 half and half or light cream
- 4 instant coffee or instant espresso
- 5 mini marshmallows
- 6 chocolate syrup (I used U-Bet)
- 7 whipped topping or whipped cream for garnish
- 8 sprinkles or sifted cocoa for garnish
Directions
- 1 Heat milk and half and half in medium saucepan until very hot; remove from heat.
- 2 Add hot cocoa mix and instant coffee. Stir well and pour into mugs or cups.
- 3 Top with mini marshmallows, then drizzle chocolate syrup over marshmallows. Top with whipped topping and spinkles/cocoa powder.